SPECIAL ORDER: BUTCHERED MEATS

The items listed below are available for custom order from our meat counter. 

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These items are not stocked in-store and require special order with the following weekly ordering schedule:

Order by Monday 3:00 pm to receive by Thursday, Friday or Saturday of the same week.

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CERTIFIED ANGUS BEEF 

GRASS FED/GRAIN FINISH

• ​ USDA CHOICE Rump Roast 

• USDA CHOICE Flat Iron Steak

• USDA CHOICE Beef Short Ribs

• USDA CHOICE Brisket (1st cut)

• USDA CHOICE Oxtail

• USDA CHOICE London Broil

• USDA CHOICE Flank Steak 

• USDA CHOICE Skirt Steak

• USDA CHOICE Lean Ground Beef (90%)

• ​USDA PRIME Bone-in Ribeye

• ​USDA PRIME Porterhouse

• ​USDA PRIME Boneless Ribeye

• ​USDA PRIME Filet Mignon 

• USDA PRIME Picanha (Sirloin Cap)

• PRIME OR CHOICE STANDING RIB ROAST

  • ​(RANGES FROM 2-7 RIBS)

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• PRIME OR CHOICE FILET ROAST

  • (APPROX 6-7 LBS)

LAMB 

DOMESTIC / USDA CHOICE

• Lamb Stew Meat

• Ground Lamb

• Lamb Rib Chop

• Rack of Lamb

• Lamb Loin Chop

VEAL

PA LOCAL

• Veal Cutlets

• Veal Osso Bucco

• Ground Veal

• Veal Stew Meat 

• Calves Liver

• Veal Rib Chop 

• Veal Loin Chop

PORK

PA LOCAL

• Bone-in Rib Roast (2-7 Ribs)

• Baby Back Ribs

USE THE CONTACT FORM BELOW TO ORDER OR INQUIRE ABOUT SPECIAL ORDER ITEMS FROM OUR MEAT COUNTER.

OUR BUTCHER WILL CONTACT YOU AS SOON AS POSSIBLE WITH INFORMATION ON YOUR SPECIAL REQUEST.